Cheddar & Scallion Sourdough Bread

Savory. Bold. Absolutely irresistible.

This artisan sourdough loaf is baked with pockets of sharp cheddar and a sprinkle of fresh scallions, creating a perfectly balanced bread that’s as versatile as it is flavorful. With a golden crust and soft, cheesy crumb, it’s a loaf that elevates every meal.

Perfect for:

– Toasted with butter for a simple, satisfying bite

– Layered with lox & cream cheese for an upscale brunch

– The ultimate grilled cheese or breakfast sandwich

– Served alongside soups, stews, or a hearty salad

– Cubed into croutons that will ruin store-bought for you forever

📦 1,000g loaf | Baked fresh to order

Limited availability each week—grab yours while they last!

Ingredients: unbleached bread flour, water, sourdough starter (flour, water), sharp cheddar, scallions, olive oil, sea salt, diastatic malt powder