Bishop's Farm and Fizz
Driftless Sandwich Sourdough
Driftless Sandwich Sourdough
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Driftless Sandwich Sourdough
Our farmhouse-style sourdough sandwich loaf is crafted with the same care and integrity as our artisan boules—just baked in a Pullman pan for a softer crumb and easy slicing. Each loaf is naturally leavened with our sourdough starter, enriched with a touch of honey and olive oil, and baked golden brown for the perfect balance of hearty and tender.
Unlike store-bought bread, this loaf is 100% natural—no preservatives, conditioners, or shortcuts. Each slice is nourishing, flavorful, and filling, making it the ideal everyday bread for sandwiches, toast, or simply warm with butter. Comes pre-sliced for easy prep!
Ingredients
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Bread Flour
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Water
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Sourdough Starter (flour + water)
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Honey
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Olive Oil
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Sea Salt
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Diastatic Malt Powder
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Baked fresh with 100% sourdough fermentation
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Soft, enriched crumb with a farmhouse finish
First time I ever had a 100% authentic soft crumb sourdough bread.I love authentic sourdough bread,which is hard to find.Your sandwich sourdough was fantastic,ease of using being presliced,wonderful toasted,great with fried eggs,etc.
It was delicious. I toasted it and made a couple chicken tomato cheese sandwiches which were great. I definitely recommend it
You will never eat store bought sandwich bread again! This bread has the traditional sourdough taste and density. It is perfectly sliced as sandwich bread and makes toast and sandwiches where the bread truly stands out as a star! Cannot recommend highly enough